Mexican Tacos

Brown one pound hamburger with 1 medium diced red onion, 1 tsp minced garlic, salt & pepper. Drain fat, add 1/2 c to 1 c favorite salsa, 2 tsp ground cumin & 1 med red potato peeled & shredded. Let simmer on low heat while frying shells. Heat oil in fry pan and fry white corn tortillas folding in half as you fry. Drain on paper towels. Add shredded muenster cheese & serve with onion, diced tomatos, lettuce & salsa, guac & sour cream.